Preparation process

The loaf or other bread base is cut lengthwise or widht and coat at least one half with aromatic sauce or other spread. Poli and cheese cut into slices, lettuce and tomatoes washed under running cold water and dry well. We then load as much of the describted content as possible between the two half-breads, so much so that the sandwich can still be taken in without breaking the jaw. Since the cherry tomatoes as a side dish between sandwich bites.